Studies and reviews
書誌事項
Studies and reviews
General Fisheries Council for the Mediterranean
Food and Agriculture Organization of the United Nations
この図書・雑誌をさがす
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21
- Donnees sur les bateaux et engins de peche en mediterranee : data on fishing vessels and gear in the mediterranean
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P.Y. Dremiere, C. Nedelec
Food and Agriculture Organization of the United Nations 1977 Studies and reviews / General Fisheries Council for the Mediterranean No. 56
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22
- Ponte contrôlée et élevage des larves d'espèces marines sélectionnées de la Méditerranée : Controlled breeding and larval rearing of selected Mediterranean marine species
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Conseil général des pêches pour la Méditerranée
Organisation des Nations Unies pour l'alimentation et l'agriculture 1976 Studies and reviews / General Fisheries Council for the Mediterranean no. 55
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23
- Study of fish populations by capture data and the value of tagging experiments
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Samir Zaky Rafail ; The fish resources of the mediterranean and the Black Sea / D. Levi and J.-P. Troadec ; Perspectives for fisheries development to 1985 in the GFCM member countries
Food and Agriculture Organization of the United Nations 1974 Studies and reviews / General Fisheries Council for the Mediterranean No. 54
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24
- Fuel consumption as an index of fishing effort
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D. Levi and G. Giannetti ; Fluctuations of zooplankton and echo-trace abundance in the central adriatic / T. Vucetic and I. Kacic
Food and Agriculture Organization of the United Nations 1973 Studies and reviews / General Fisheries Council for the Mediterranean No. 53
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25
- Brackishwater aquaculture in the mediterranean region
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Food and Agriculture Organization of the United Nations 1973 Studies and reviews / General Fisheries Council for the Mediterranean No. 52
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26
- The state of marine pollution in the Mediterranean, and legislative controls
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Food and Agriculture Organization of the United Nations 1972 Studies and reviews / General Fisheries Council for the Mediterranean no. 51
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27
- Marketing of fresh and frozen fish in Mediterranean countries
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Food and Agriculture Organization of the United Nations 1971 Studies and reviews / General Fisheries Council for the Mediterranean no. 50
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28
- Evolution de la peche sur le talus du plateau continental des iles baleares entre 1940 et 1969
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Miguel Massuti ; Explorations of the possible deep-water trawling grounds in the levant basin / O.H. Oren, M. Ben-Yami, L. Zismann
Food and Agriculture Organization of the United Nations 1971 Studies and reviews / General Fisheries Council for the Mediterranean No. 49
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29
- Investigations on sciaenidae and moronidae catches and on the total catch by beach seine on the U.A.R. mediterranean coast
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Samir Zaky Rafail ; Studies on the population and the catchability of Norway lobster in the central adriatic / Stjepan Jukio
Food and Agriculture Organization of the United Nations 1971 Studies and reviews / General Fisheries Council for the Mediterranean No. 48
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30
- On the use of anaesthetics in the transportation of sardines
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Radosna Mžinić
Food and Agriculture Organization of the United Nations 1970 Studies and reviews / General Fisheries Council for the Mediterranean no. 47
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31
- Studies on the distribution, growth and abundance of migrating fry and juveniles of mullet in a brackish coastal lake (Edku) in the United Arab Republic
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S. El-Zarka, A.M. El-Maghraby, Kh. Abdel-Hamid
Food and Agriculture Organization of the United Nations 1970 Studies and reviews / General Fisheries Council for the Mediterranean no. 46
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32
- Some techniques of smoking fish applicable in the Mediterranean area
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H. Lisac
Food and Agriculture Organization of the United Nations 1970 Studies and reviews / General Fisheries Council for the Mediterranean no. 45
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33
- Living deep water resources of the Western Mediterranean and their exploitation
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Food and Agriculture Organization of the United Nations 1970 Studies and reviews / General Fisheries Council for the Mediterranean no. 44
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34
- Marine resources of the United Arab Republic
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A.A. Aleem
Food and Agriculture Organization of the United Nations 1969 Studies and reviews / General Fisheries Council for the Mediterranean No. 43
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35
- Long line mediterranean fisheries studies west of alexandria
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Samir Zaky Rafail
Food and Agriculture Organization of the United Nations 1969 Studies and reviews / General Fisheries Council for the Mediterranean No. 42
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36
- Note preliminaire a l'etude de la production primaire dans l'adriatique centrale
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Teresa Pucher-Petkovic ; Long term observation of plankton fluctuation in the central adriatic / Tamara Vucetic and Tereza Pucher-Petkovic ; Relation between some factors affecting productivity and fish catch in the central adriatic area / Miljenko Buljan
Food and Agriculture Organization of the United Nations 1969 Studies and reviews / General Fisheries Council for the Mediterranean No. 41
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37
- Studies on the life history of adriatic sprat
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Nevenka and Dusan Zavodnik
Food and Agriculture Organization of the United Nations 1969 Studies and reviews / General Fisheries Council for the Mediterranean No. 40
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38
- Selectivity of gillnets for nile perch (lates niloticus L.)
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Riad Koura and A.A. Shaheen ; Codend mesh size effect on Italian otter trawel efficiency / Riad Koura
Food and Agriculture Organization of the United Nations 1969 Studies and reviews / General Fisheries Council for the Mediterranean No. 39
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39
- The weight-length relationship of United Arab Republic Sardinella
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A.M. El-Maghraby ; Distribution et densite des œufs de sardines (sardina pilchardus walb.) dans l'adriatique centrale au cours de la saison 1965/66 / Jozica Karlovac ; Coincidence and alternation in Yugoslav peragic fisheries / Radosna Muzinic
Food and Agriculture Organization of the United Nations 1969 Studies and reviews / General Fisheries Council for the Mediterranean No. 38
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40
- Fishery of the green crab (carcinus maenas L.) and soft crab cultivation in the lagoon of Venice
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Sergio Varagnolo ; Results obtained by geological charting of trawling grounds in the channels of the northern Adriatic / Slobodan Alfirevic ; Effects of fresh water and saturated sea-water brine on the survival of mussels, oysters and some epibionts on them / Mirjana Hrs-Brenko and L. Igic
Food and Agriculture Organization of the United Nations 1968 Studies and reviews / General Fisheries Council for the Mediterranean No. 37
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