The book of the pig : its selection, breeding, feeding, and management

Author(s)

Bibliographic Information

The book of the pig : its selection, breeding, feeding, and management

by James Long

L. Upcott Gill , C. Scribner, 1906

2nd ed., rev

Available at  / 2 libraries

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Details

  • NCID
    BA09223347
  • Country Code
    uk
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    London,New York
  • Pages/Volumes
    392 p., [19] leaves of plate
  • Size
    19 cm
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