Evaluation of the toxicity of a number of antimicrobials and antioxidants : sixth report of the Joint FAO/WHO Expert Committee on food additives

Author(s)

• Joint FAO/WHO Expert Committee on Food Additives
• World Health Organization. Expert Committee on Food Additives

Bibliographic Information

Evaluation of the toxicity of a number of antimicrobials and antioxidants : sixth report of the Joint FAO/WHO Expert Committee on food additives

（Technical report series / World Health Organization, 228）

W.H.O.; H.M.S.O, 1962

Note

Also issued as F.A.O. Nutrition meetings report series. no.31

Details

• NCID: BA10360797
• Country Code: uk
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Geneva
• Pages/Volumes: 104p.,ill.,24cm
• Classification:
  • DC18 : 614.33
• Parent Bibliography ID:
  • BA00798088