Kaiseki : Zen tastes in Japanese cooking

Author(s)

• 辻, 嘉一 ツジ, カイチ

Bibliographic Information

Kaiseki : Zen tastes in Japanese cooking

by Kaichi Tsuji ; foreword by Yasunari Kawabata ; introductions by Sōshitsu Sen, Seizō Hayashiya ; photographs by Muneori Kuzunishi, Yoshihiro Matsuda ; adapted by Akiko Sugawara

Tankōsha , Kodansha International, 1972

1st ed

• : U.S.
• : Japan

Other Title

懐石

Note

Japanese title: 懐石

Originally published in Japanese by Tankosha

Details

• NCID: BA10686502
• ISBN:
  • 0870111736
  • 4770003382
• LCCN: 72174218
• Country Code: ja
• Title Language Code: eng
• Text Language Code: eng
• Original Language Code: jpn
• Place of Publication: Kyoto,Tokyo ; Palo Alto
• Pages/Volumes: 207 p.
• Size: 29 cm
• Classification:
  • LCC : TX724.5.J3
  • DC : 641.5/952
• Subject Headings:
  • LCSH : Cookery, Japanese