Recent advances in the biochemistry of cereals

Author(s)

    • Laidman, D. L.
    • Wyn Jones, R. G.

Bibliographic Information

Recent advances in the biochemistry of cereals

edited by D. L. Laidman and R. G. Wyn Jones

(Annual proceedings of the Phytochemical Society of Europe, no. 16)

Academic Press, 1979

Available at  / 12 libraries

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Includes bibliographical references and indexes

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