Vitamins, nutrient requirements, and food selection

Author(s)

• Beaton, George H.
• McHenry, Earle Willard

Bibliographic Information

Vitamins, nutrient requirements, and food selection

edited by George H. Beaton and Earle Willard McHenry

（Nutrition: a comprehensive treatise, v.2）

Academic Press, 1964

Note

Includes bibliographcal references and indexes

Details

• NCID: BA11125271
• LCCN: 64015266
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: New York
• Pages/Volumes: xi, 551 p.
• Size: 24 cm
• Parent Bibliography ID:
  • BA10102102