A classification of foods and physical properties in English, German, French, Spanish

Bibliographic Information

A classification of foods and physical properties in English, German, French, Spanish

Ronald Jowitt

Food Science, c1989

Other Title

A classification of foods and physical properties

Available at  / 1 libraries

Search this Book/Journal

Details

  • NCID
    BA11162573
  • ISBN
    • 094832385X
  • Country Code
    uk
  • Title Language Code
    eng
  • Text Language Code
    enggerfrespa
  • Place of Publication
    Essex, England
  • Pages/Volumes
    xxxii, 93 p.
  • Size
    27 cm
  • Classification
  • Subject Headings
Page Top