Food contamination from environmental sources

Author(s)

• Nriagu, Jerome O.
• Simmons, Mila S.

Bibliographic Information

Food contamination from environmental sources

edited by Jerome O. Nriagu and Milagros S. Simmons

（Advances in environmental science and technology / edited by James N. Pitts, Jr and Robert L. Metcalf, v. 23）

Wiley, c1990

Note

"A Wiley-interscience publication."

Includes bibliographical references and index

Details

• NCID: BA11687420
• ISBN:
  • 0471508918
• LCCN: 89005671
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: New York
• Pages/Volumes: xiii, 785 p.
• Size: 25 cm
• Classification:
  • LCC : TD180
  • LCC : TX531
  • DC19 : 628 s
  • DC19 : 363.1/92
• Subject Headings:
  • LCSH : Food contamination
  • LCSH : Pollutants
• Parent Bibliography ID:
  • BA00210914