Water pollution
Author(s)
Bibliographic Information
Water pollution
（The handbook of environmental chemistry, v. 5）
Springer-Verlag, c1991
- pt. A : gw
- pt. A : us
- pt. B : gw
- pt. B : us
Available at / 18 libraries
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Obihiro University of Agriculture and Veterinary Medicine Library図
pt. A : gw519.3/A41020347103
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Note
Pt. B: Quality and treatment of drinking water / with contributions by G. Baldauf ... [et al.]
Includes bibliographical references and index
Description and Table of Contents
- Volume
-
pt. A : gw ISBN 9783540515999
Description
The Handbook of Environmental Chemistry provides the compilation of today's knowledge of processes in the natural environment and the behavior and impact of pollutants. It provides a valuable source for environmental managers, decision-makers, and scientists. Volume 5A is dedicated to water pollution.
Table of Contents
- Epidemiologic studies of organic micropollutants in drinking water, G.F.Craun
- water quality genesis and disturbances of natural freshwaters, B.Allard and M.Falkenmark
- eutrophication of lakes, rivers and coastal seas, H.L.Golterman and N.T.de Oude
- mathematical models for describing transport in the unsaturated zone of soils, W.T.Piver et al.
- Volume
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pt. B : gw ISBN 9783540581789
Description
The concern over the entry of agrochemicals and other xenobiotics into drinking water resources and over the general quality of drinking water is increasing. The topic of water quality and water supply will continue to be of great interest during the next two decades in developed as well as in developing countries. The new volume discusses in an authoritative way the key issues of drinking water and its often necessary treatment.
Table of Contents
Statutory and Regulatory Basis for Control of Drinking Water Quality.- Transformation of Organic Micropollutants by Biological Processes.- Fundamentals and Application of Biofilm Processes in Drinking-Water Treatment.- Significance and Assessment of the Biological Stability of Drinking Water.- Removal of Organic Micropollutants by Activated Carbon.- Models and Predictability of the Micropollutant Removal by Adsorption on Activated Carbon.- Origin and Elimination of Tastes and Odors in Water Treatment Systems.
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