Food technology in the year 2000 : proceedings of the International Minisymposium on Food Technology in the Year 2000, Helsinki, November 14, 1989

著者

• International Minisymposium on Food Technology in the Year 2000 (1989 : Helsinki, Finland)
• Lindroth, Seppo
• Ryynänen, S. S. I. (Suvi Sisko Irmeli)

書誌事項

Food technology in the year 2000 : proceedings of the International Minisymposium on Food Technology in the Year 2000, Helsinki, November 14, 1989

volume editors, S. Lindroth, S.S.I. Ryynänen

（Bibliotheca nutritio et dieta, no. 47）

Karger, c1990

注記

Includes bibliographical references and index

詳細情報

• NII書誌ID(NCID): BA12097025
• ISBN:
  • 3805552432
• LCCN: 90005258
• 出版国コード: sz
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: Basel ; Tokyo
• ページ数/冊数: xiv, 122 p.
• 大きさ: 25 cm
• 分類:
  • LCC : TX341
  • LCC : TP368
  • NLM : W1 BI422 no. 47
  • NLM : WA 695 I594f 1989
  • DC20 : 613.2 s
  • DC20 : 664
• 件名:
  • LCSH : Food industry and trade -- Congresses
  • MESH : Food Technology -- congresses
• 親書誌ID:
  • BA03946884