A practical treatise on animal and vegetable fats and oils : comprising both fixed and volatile oils, their physical and chemical properties ...
Author(s)
Bibliographic Information
A practical treatise on animal and vegetable fats and oils : comprising both fixed and volatile oils, their physical and chemical properties ...
Henry Carey Baird, 1896
2nd ed., rev., and in great part re-written
- v. 1
- v. 2
- Other Title
-
Animal and vegetable fats and oils
Available at / 8 libraries
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University Library for Agricultural and Life Sciences, The University of Tokyo図
v. 10227895009135723,
v. 20227895009135731 -
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Note
Vol. 2 has index
