A practical treatise on animal and vegetable fats and oils : comprising both fixed and volatile oils, their physical and chemical properties ...

Bibliographic Information

A practical treatise on animal and vegetable fats and oils : comprising both fixed and volatile oils, their physical and chemical properties ...

by William T. Brannt

Henry Carey Baird, 1896

2nd ed., rev., and in great part re-written

  • v. 1
  • v. 2

Other Title

Animal and vegetable fats and oils

Available at  / 8 libraries

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Note

Vol. 2 has index

Details

  • NCID
    BA12412166
  • Country Code
    us
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    Philadelphia
  • Pages/Volumes
    2 v.
  • Size
    24 cm
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