The psychology of eating and drinking : an introduction
Author(s)
Bibliographic Information
The psychology of eating and drinking : an introduction
（A series of books in psychology）
W.H. Freeman, c1991
2nd ed
- : pbk
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Note
Includes index
Description and Table of Contents
- Volume
-
: pbk ISBN 9780716721970
Description
This text examines the range of human and animal behavior associated with obtaining and consuming food and drink. lt looks at how organisms regulate the amount they consume and the roles of learning and motivation in the choice of food. The book includes substantial discussions of abnormal eating and drinking behavior and concise descriptions of what is currently known about anorexia, bulimia, and obesity. Originally published in 1986, this new, thoroughly revised edition features three new chapters that explore practical applications of the psychology of eating and drinking to areas such as female reproduction, smoking, and cuisine and wine tasting.
- Volume
-
ISBN 9780716722328
Description
This text examines the entire range of human and animal behavior associated with obtaining and consuming food and drink. lt looks at how organisms regulate the amount they consume and the roles of learning and motivation in the choice of food. The book includes substantial discussions of abnormal eating and drinking behavior and concise descriptions of what is currently known about anorexia, bulimia, and obesity. Originally published in 1986, this new, thoroughly revised edition features three new chapters that explore practical applications of the psychology of eating and drinking to areas such as female reproduction, smoking, and cuisine and wine tasting.
by "Nielsen BookData"
