"Banquetting stuffe" : the fare and social background of the Tudor and Stuart banquet

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"Banquetting stuffe" : the fare and social background of the Tudor and Stuart banquet

edited by C. Anne Wilson ; with illustrations by Peter Brears

(Food and society, 1)

Edinburgh University Press, c1991

Available at  / 13 libraries

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Includes bibliography and index

Related Books: 1-1 of 1

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