CRC handbook of foodborne diseases of biological origin

Author(s)

• Rechcígl, Miloslav

Bibliographic Information

CRC handbook of foodborne diseases of biological origin

editor, Miloslav Rechcígl, Jr

（CRC series in nutrition and food）

CRC Press, c1983

Other Title

Handbook of foodborne diseases of biological origin

Note

Includes bibliographies and index

Details

• NCID: BA13083831
• ISBN:
  • 0849339642
• LCCN: 82014678
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Boca Raton, Fla.
• Pages/Volumes: 518 p.
• Size: 26 cm
• Classification:
  • LCC : RA1258
  • DC19 : 615.9/54
• Subject Headings:
  • LCSH : Handbook of foodborne diseases of biological origin
  • LCSH : Foodborne diseases -- Handbooks, manuals, etc
  • LCSH : Food poisoning -- Handbooks, manuals, etc
• Parent Bibliography ID:
  • BA06712154