Protein absorption : development and present state of the subject

著者

• Matthews, David M. (David Morling)

書誌事項

Protein absorption : development and present state of the subject

David M. Matthew

Wiley-Liss, 1991

注記

Includes bibliographical references

Includes index

内容説明・目次

内容説明

Provides a comprehensive account of the mechanisms by which protein is absorbed in the gastrointestinal tract. The author provides an overview of the history of protein absorption research, as well as a critical survey of the latest progress in the field and its implications for future study.

目次

• DEVELOPMENT OF THE SUBJECT
• Protein Absorption Before 1900
• Protein Absorption in the 20th Century (1901-1920)
• Protein Absorption in the 20th Century (1921-1949)
• Protein Absorption in the 20th Century (1950- )
• PRESENT STATE OF THE SUBJECT
• Protein Digestion and Absorption--Some General Considerations
• Absorption of Amino Acids
• Absorption of Peptides
• Absorption of Protein Digestion Products--Some Other Features
• Some Topics Related to Intestinal Transport of Peptides
• Appendix
• Notes
• References
• Index.

「Nielsen BookData」 より

詳細情報

• NII書誌ID(NCID): BA13668438
• ISBN:
  • 0471568511
• LCCN: 90012717
• 出版国コード: us
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: New York
• ページ数/冊数: xx, 414 p.
• 大きさ: 24 cm
• 分類:
  • LCC : QP551
  • NLM : QU 55 M438p
  • DC20 : 599/.019245
• 件名:
  • LCSH : Proteins -- Metabolism
  • LCSH : Intestinal absorption
  • MESH : Proteins -- metabolism