Barley : genetics, biochemistry, molecular biology and biotechnology

Author(s)

• Shewry, Peter R

Bibliographic Information

Barley : genetics, biochemistry, molecular biology and biotechnology

edited by Peter R. Shewry

（Biotechnology in agriculture series, no. 5）

C.A.B. International, c1992

Note

Includes bibliographical references and index

Details

• NCID: BA14038038
• ISBN:
  • 0851987257
• Country Code: uk
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Wallingford
• Pages/Volumes: xiii, 610 p.
• Size: 26 cm
• Classification:
  • DC : 633.1
• Parent Bibliography ID:
  • BA1096317X