The decline of mortality in Europe
Author(s)
Bibliographic Information
The decline of mortality in Europe
(International studies in demography)
Clarendon Press , Oxford University Press, 1991
Available at 24 libraries
  Aomori
  Iwate
  Miyagi
  Akita
  Yamagata
  Fukushima
  Ibaraki
  Tochigi
  Gunma
  Saitama
  Chiba
  Tokyo
  Kanagawa
  Niigata
  Toyama
  Ishikawa
  Fukui
  Yamanashi
  Nagano
  Gifu
  Shizuoka
  Aichi
  Mie
  Shiga
  Kyoto
  Osaka
  Hyogo
  Nara
  Wakayama
  Tottori
  Shimane
  Okayama
  Hiroshima
  Yamaguchi
  Tokushima
  Kagawa
  Ehime
  Kochi
  Fukuoka
  Saga
  Nagasaki
  Kumamoto
  Oita
  Miyazaki
  Kagoshima
  Okinawa
  Korea
  China
  Thailand
  United Kingdom
  Germany
  Switzerland
  France
  Belgium
  Netherlands
  Sweden
  Norway
  United States of America
Note
Includes bibliographical references and index
Description and Table of Contents
Description
This book examines the remarkable decline of mortality in Europe which began in the nineteenth century and continued in an uninterrupted fashion, into the early twentieth century.
The transition of mortality between 1870 and 1920 had profound effects for European and American societies. Interpretations explaining such changes have become a hotbed of controversy. Some scholars stress the importance of improved nutrition, levels of income, and living standards as the crucial factors. Others consider public health, social organization, and scientific advances to be more significant. This volume brings to light the different positions held on these various issues,
describes advances made in the field, and indicates directions for future research.
Table of Contents
- Roger Schofield & David Reher: The decline of mortality in Europe
- Alfred Perrenoud: The attenutation of mortality crises and the decline of mortality
- Jacques Vallin: Mortality in Europe from 1720 to 1914: long-term trends and changes in patterns by age and sex
- Graziella Caselli: Health transition and cause-specific mortality
- Bi Puranen: Tuberculosis and the decline of mortality in Sweden
- Patrice Bourdelais: Cholera: A victory for medicine?
- Peter B. Lunn: Nutrition, immunity, and infection
- Roderick Floud: Medicine and the decline of mortality: indicators of nutritional status
- John Burnett: Housing and the decline of mortality
- Michael R. Haines: Conditions of work and the decline of mortality
- Marie-France Morel: The Care of Children: The influence of medical innovation and medical institutions on infant mortality 1750-1914
- Jean Noel Biraben: Pasteur, Pasteurization, and medicine
- Robert Woods: Public health and public hygiene: the urban environment in the late nineteenth and early twentieth centuries
- Stephen J. Kunitz: The personal physician and the decline of mortality
- Index
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