Global effects of liberalizing trade in farm products

書誌事項

Global effects of liberalizing trade in farm products

by Kym Anderson and Rodney Tyers

(Thames essay, no. 55)

Harvester Wheatsheaf for the Trade Policy Research Centre, 1991

  • : pbk

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注記

Includes bibliographical references

内容説明・目次

内容説明

The liberalization of agricultural trade is crucial to the continuing Uruguay Round of GATT trade negotiations. The crisis in international agricultural trade was the subject of much public debate during the 1980s. An impasse on agriculture between the US and the European Community delayed the conclusion of the Uruguay Round. This work aims to provide an important input into an understanding of the issues concerned. The authors have built a simulation model of world markets for seven individual commodity groups (wheat, coarse grains, rice, dairy products, sugar, ruminant meat and non-ruminant meat). This model has then been used to assess the effects of agriculture protection on prices, trade, welfare and equity in developed and developing countries. They continue with a quantification of the effects of liberalizing trade in farm products. This study updates the authors' results with improvements and extensions to their model. In addition to refining the model their projections now run through to the year 2000. This Thames Essay extends the authors' important contribution to the continuing debate on world trade in agriculture products.

目次

  • Part 1 Crisis in international trade: growth of government intervention
  • model used in the study
  • cost of agricultural protection
  • significance of multilateral negotiations
  • inefficient income distribution
  • likely increase in the cost of protection. Part 2 Changing anatomy of world food markets: growth of food exports from industrial countries
  • reasons for recent trends. Part 3 Growth of agricultural protection inindustrial countries: levels of protection by country
  • increases in effective rates of protection
  • levels of protection by commodity. Part 4 A model of world food markets. Part 5 Effects of protection in industrial countries: effects of prices and trade
  • effects on welfare in protected countries
  • effects on welfare in other countries
  • effects on equity
  • what lies ahead? Part 6 Effects of liberalizing food markets in the late 1980s: effects on prices and trade
  • effects on welfare. Part 7 Implications for the Uruguay round negotiations: qualifications to the results
  • policy implications and prospects of reform.

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