Economics of change in market structure, conduct, and performance, the baking industry, 1947-1958

Author(s)

• Walsh, Richard G.
• Evans, Bert M.

Bibliographic Information

Economics of change in market structure, conduct, and performance, the baking industry, 1947-1958

Richard G. Walsh [and] Bert M. Evans

（University of Nebraska studies, New ser. No. 28）

The University, 1963

Details

• NCID: BA17559194
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Lincoln
• Pages/Volumes: 167 p.
• Size: 23 cm
• Parent Bibliography ID:
  • BA04930868