Coffee and coffeehouses : the origins of a social beverage in the Medieval Near East
Author(s)
Bibliographic Information
Coffee and coffeehouses : the origins of a social beverage in the Medieval Near East
（Near Eastern studies, University of Washington, no. 3）
Distributed by University of Washington Press, c1985
- : pbk.
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Note
Bibliography: p. 165-170
Includes index
Description and Table of Contents
Description
Drawing on the accounts of early European travelers, original Arabic sources on jurisprudence and etiquette, and treatises on coffee from the period, the author recounts the colorful early history of the spread of coffee and the influence of coffeehouses in the medieval Near East. Detailed descriptions of the design, atmosphere, management, and patrons of early coffeehouses make fascinating reading for anyone interested in the history of coffee and the unique institution of the coffeehouse in urban Muslim society
Table of Contents
Illustrations
Preface
The Great Coffee Controversy
The Coming of Coffee to the Near East
Coffee, Coffeehouses, and the Opposition
Wine, Coffee, and the Holy Law
Lethargy, Leprosy, and Melancholia: Coffee and Medieval Medicine
Taverns without Wine: The Rise of the Coffeehouse
Society and the Social Life of the Coffeehouse
The Coffeehouse: Social Norms, Social Symbols
Appendix: Note on Sources
Glossary
Notes
Bibliography
Index
by "Nielsen BookData"