Process chemistry and extraction operations in the hydrometallurgical, nuclear, pharmaceutical, and food industries
著者
書誌事項
Process chemistry and extraction operations in the hydrometallurgical, nuclear, pharmaceutical, and food industries
（The Oxford engineering science series, 27 . Science and practice of liquid-liquid extraction ; v. 2）
Clarendon Press , Oxford University Press, 1992
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注記
Includes bibliographical references and indexes
内容説明・目次
内容説明
This two volume work is intended for engineers and scientists concerned with the underlying principles of extraction processes as well as those engaged in research in the field. The work discusses the relevant physics and chemistry of the extraction operations as well as the engineering design and control of extraction equipment.
The technique is widely used in a variety of industrial processes from the oil industry to food preparation.
目次
- 1. Liquid-liquid extraction in hydrometallurgy
- 2. Nuclear fuel reprocessing using solvent extraction
- 3. Liquid-liquid partition in the pharmaceutical industry
- 4. Liquid-liquid extraction in food processing
- 5. Some current developments and extraction techniques
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