Protein metabolism in aging : proceedings of a U.S.-Italy binational symposium at the Centro Studi I Cappuccini of the Cassa di Risparmio, San Miniato, Italy, and the Palazzo dei Congressi, Pisa, Italy, held April 3-6, 1989
著者
書誌事項
Protein metabolism in aging : proceedings of a U.S.-Italy binational symposium at the Centro Studi I Cappuccini of the Cassa di Risparmio, San Miniato, Italy, and the Palazzo dei Congressi, Pisa, Italy, held April 3-6, 1989
（Modern aging research, v. 9）
Wiley-Liss, c1990
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注記
Includes bibliographical references and index
内容説明・目次
内容説明
Examining recent research in the biochemical basis of ageing, this volume offers contributions from an international group of researchers who are actively engaged in the field. It provides valuable information on how aging alters: protein metabolism and structure, the cell, endocrine and neuro-biological functions and free radicals. The book also examines the effects of dietary restrictions on ageing. Some specific topics covered include: mechanisms of protein degradation; turnover of plasma membrane proteins in hepatocytes; genetic, biochemical and molecular studies of cellular senescence; effect of ageing and dietary restriction on protein synthesis; ageing and pituitary responses to hypothalmic peptides; physiological antioxidant defense and repair systems.
目次
- Alterations in Protein Metabolism and Structure
- Cellular Senescence
- Effects of Dietary Restriction
- Endocrine and Neurobiological Changes
- Free Radicals
- Survival.
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