Agriscience & technology

書誌事項

Agriscience & technology

L. DeVere Burton

Delmar, c1992

タイトル別名

Agriscience and technology

大学図書館所蔵 件 / 3

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注記

Includes index

内容説明・目次

内容説明

Written in response to changing curricula, this comprehensive text introduces students to agriculture by focusing on science and technology. Emphasis is put on state-of-the-art technologies, such as biotechnology, which continue to revolutionise the agriculture industry. This book should be of interest to those students following agriculture or food science/technology courses.

目次

Technology in an agricultural setting. Part I: Biotechnology. Genetic engineering. Animal management technologies. Animal reproduction technologies. Biotechnology applications for plants. Plant propagation techniques. Part II: Technology: food and fibre. Plant management technologies. Crop production technologies. Processing agriculture products. Agricultural marketing technologies. Part III: Energy and power technology. Power for production agriculture. Electrical energy applications in agriculture. Alternative energy sources for agriculture. Part IV: Computer-aided management. Marketing and business management. Production management. Part V: Environmental technology. Controlled living environments. Protection of natural resources.

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