Food values of poi, taro, and limu

Author(s)

• Miller, Carey D.

Bibliographic Information

Food values of poi, taro, and limu

by Carey D. Miller

（Bernice P. Bishop Museum bulletin, 37）

Bernice P. Bishop Museum, 1927

Note

Bibliography: p. 25

Details

• NCID: BA20118969
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Honolulu
• Pages/Volumes: 25 p.
• Size: 26 cm
• Parent Bibliography ID:
  • BA05013998