Chemistry and technology of the cosmetics and toiletries industry
著者
書誌事項
Chemistry and technology of the cosmetics and toiletries industry
Blackie Academic & Professional, 1992
1st ed
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注記
Includes bibliographical references and index
内容説明・目次
内容説明
Organized on a product category basis, this book provides a review of, and introduction to, the cosmetics and toiletries industry in a readily digestible form. The point of view is that of the chemist, whilst extensive coverage of economic and market recognizes the importance of these constraints. Authors discuss the rationale of raw material selection, the formulation and development of products that meet the demands of an international market place, product performances, and safety and quality aspects. Regulatory issues are considered from a worldwide perspective. The editors (British and American) have assembled an international team of contributors all of whom have extensive experience from distinguished careers within the industry. This book is for chemists and engineers, especially those new to the industry.
目次
- Part 1 Raw materials, A. Spiess: basic surfactants
- mild anionic surfactants
- amphoteric surfactants
- non-ionic surfactants
- shampoo additives
- cationic surfactants
- oil components
- waxes
- silicon oils
- cream bases
- oil-in-water (O/W) emulsifiers
- water-in-oil (W/O) emulsifiers
- humectants
- aerosol propelants. Part 2 Hair-care products, J.J. Shipp: hair - structure and chemistry
- shampoos
- conditioners
- styling aids
- setting lotions
- other styling aids in spray form
- hair gels
- styling creams and glazes
- hair oils/brilliantines/pomades/styling waxes
- hair creams
- permanent waving
- bleaches
- hair dyes
- product evaluation and testing. Part 3 Skin-care products, W.H. Schmitt: anatomy and physiology of the skin
- test methods
- formulation
- skin cleansers
- moisturizers
- anti-ageing products
- sunscreen products
- acne products. Part 4 Colour cosmetics, J. Cunningham: lip colour
- nail polish
- face make-up
- eye make-up
- colour coating
- general considerations. Part 5 Baby care, J. Knowlton: specific requirements for baby products
- product types and their presentation
- raw materials for baby products
- developmental pathways
- product evaluation
- product safety requirement
- product preservation
- product stability
- manufacture and quality control. Part 6 Afro-Caribbean products, F.L. Chester: hair structures
- skin characteristics
- hair products
- skin products
- general practical considerations. Part 7 Dental products, M. Pader: the human dentition and its environment
- oral accretions and conditions
- the toothbrush and other mechanical aids
- active agents
- dentifrices
- oral rinses
- speciality products. Part 8 Perfumery, A. Dallimore: fragrance - a definition
- role of fragrance
- perfumery raw materials
- development of a fragrance
- the current market in fine fragrance
- odour types
- technical performance of perfumes
- stability testing
- compounding
- quality control
- special additives
- glossary of odour descriptors. Part 9 Personal hygiene products, M.J. Wilcox: soap and other solid bathing products
- liquid bathing and showering products
- antipersperants and deodorants. Part 10 Quality, safety and legislation, J. Dopuis and W. Dupuy: definition of quality
- inspection
- prevention
- total quality
- the new thinking
- quality standards and guides
- legislation
- general considerations.
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