Japanese cuisine for everyone

Author(s)

• Moriyama, Yukiko

Bibliographic Information

Japanese cuisine for everyone

JOIE, 1985

1st ed

Other Title

Quick & easy Japanese cuisine for everyone

Note

Spine title: Quick & easy Japanese cuisine for everyone

Written by Yukiko Moriyama

Includes index

Details

• NCID: BA20644928
• ISBN:
  • 4915249204
• Country Code: ja
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Tokyo
• Pages/Volumes: 120 p.
• Size: 27 cm
• Classification:
  • LCC : TX724.5.J3
  • DC19 : 641.5952
  • NDC9 : 596.21
  • NDLC : EF27
• Subject Headings:
  • LCSH : Cookery, Japanese