Food marketing
著者
書誌事項
Food marketing
（Career competencies in marketing series）
Gregg Division, McGraw-Hill, c1990
2nd ed
大学図書館所蔵 件 / 全2件
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注記
Includes bibliographical references
内容説明・目次
内容説明
This competency-based series is designed to give students a competitive advantage as they market themselves to potential employers. Fulfillment of customers' wants and needs at a fair profit is the focus of each text-workbook.
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