Nutritive value of American foods in common units

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書誌事項

Nutritive value of American foods in common units

by Catherine F. Adams

（Agriculture handbook / United States Department of Agriculture, no. 456）

Agricultural Research Service, U.S. Dept. of Agriculture : for sale by the Supt. of Docs., U.S. Govt. Print. Off., 1975

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注記

Chiefly tables

Bibliography: p. 286-287

Includes index

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  • Agriculture handbook

    United States Department of Agriculture

    U.S. Dept. of Agriculture , For sale by the Supt. of Docs., U.S. Govt. Print. Off

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