Milk and milk products : technology, chemistry and microbiology

Bibliographic Information

Milk and milk products : technology, chemistry and microbiology

Alan H. Varnam and Jane P. Sutherland

(Food products series, 1)

Chapman & Hall, 1994

Available at  / 12 libraries

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Details

  • NCID
    BA21453448
  • ISBN
    • 041245730X
  • Country Code
    uk
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    London
  • Pages/Volumes
    viii, 451 p.
  • Size
    24 cm
  • Classification
  • Parent Bibliography ID
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