Aquaculture for veterinarians : fish husbandry and medicine

書誌事項

Aquaculture for veterinarians : fish husbandry and medicine

edited by Lydia Brown

(Pergamon veterinary handbook series)

Pergamon Press, 1993

  • : hc
  • : pbk

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注記

Includes index

内容説明・目次

巻冊次

: hc ISBN 9780080408354

内容説明

The rapid increase in fish farming has led to increased problems of disease. There is thus now a great need for students and practising veterinarians to master the basic principles of their work as it specifically relates to these aquatic animals. This text ensures that such basics are available in one practical and readable handbook. It is divided into two sections, the first of which deals with basic principles and approaches to aquaculture. The second section contains specific information which is of use to veterinarians working in particular regions of the world. Fin fish, shrimps and ornamental fish are covered in detail. This handbook should be of value to the land-based veterinarian who wishes to test the waters of aquatic animal practice.

目次

  • Foreword (R J Roberts)
  • Perface
  • Basic anatomy and physiology (E Branson)
  • Basic husbandry on fish farms (A Grant)
  • Aquaculture systems (J Shepherd)
  • Environmental aspects of aquaculture (E Branson)
  • Principles of disease diagnosis (R Collins)
  • Disease in aquaculture (P Southgate)
  • Therapy in aquaculture (P Scott)
  • Nutrition in aquaculture (A Skrudland)
  • Anaesthesia (M Stoskopf)
  • Welfare aspects of aquatic veterinary medicine (G Cawlry)
  • Legislation affecting farmed fish (K Treves-Brown, A Gray)
  • The veterinary appriach to salmon farming in Norway (R Nordmo)
  • The veterinary approach to salmon in Scotland (T Wall)
  • The veterinary approach to trout (A Holliman)
  • The veterinary approach to channel catfish (M Johnson)
  • The veterinary approach to marine prawns (I Anderson)
  • The veterinary approach to carp (R Hoffmann). The veterinary approach to halibut (M Brancker). The veterinary approach to cod (I Torrisen et al)
  • ***** continued in 'Long Contents' field. The veterinary approach to ornamental fish (R Butcher)
  • The veterinary approach to sea-bass and sea-bream (P Christofilogiannis)
  • The veterinary approach to game fish (R Francis-Floyd)
  • Appendices
  • Index.
巻冊次

: pbk ISBN 9780080408361

内容説明

The rapid increase in fish farming has led to increased problems of disease. There is thus now a great need for students and practising veterinarians to master the basic principles of their work as it specifically relates to these aquatic animals. This text ensures that such basics are available in one practical and readable handbook. It is divided into two sections, the first of which deals with basic principles and approaches to aquaculture. The second section contains specific information which is of use to veterinarians working in particular regions of the world. Fin fish, shrimps and ornamental fish are covered in detail. This handbook should be of value to the land-based veterinarian who wishes to test the waters of aquatic animal practice.

目次

Basic anatomy and physiology, E. Branson. Basic husbandry on fish farms, A. Grant. Aquaculture systems, J. Shepherd. Envirorimental aspects of aquaculture, E. Branson. Principles of disease diagnosis, R. Collins. Disease in aquaculture, P. Southgate. Therapy in aquaculture, P. Scott. Nutrition in aquaculture, A. Skrudland. Anaesthesia, M. Stoskopf. Welfare aspects of aquatic veterinary medicine, G. Cawley. Legislation affecting farmed fish, A. Gray, K. Treves-Brown. The veterinary approach to salmon farming in Norway, R. Nordmo. The veterinary approach to salmon fishing in Scotland, T. Wall. The veterinary approach to trout, A. Holliman. The veterinary approach to channel catfish, M. Johnson. The veterinary approach to marine prawns, I. Anderson. The veterinary approach to carp, R. Hoffmann. The veterinary approach to eels, E. Liewes, O. Haenen. The veterinary approach to turbot farming, R. Soutar. The veterinary approach to halibut, M. Brancker. The veterinary approach to cod, I. Opstad, et al. The veterinary approach to ornamental fish, R. Butcher. The veterinary approach to sea-bass and sea-bream, P. Christofilogiannis. The veterinary approach to game fish, R. Francis-Floyd.

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詳細情報

  • NII書誌ID(NCID)
    BA21503295
  • ISBN
    • 0080408354
    • 0080408362
  • LCCN
    92041237
  • 出版国コード
    uk
  • タイトル言語コード
    eng
  • 本文言語コード
    eng
  • 出版地
    Oxford ; Tokyo
  • ページ数/冊数
    xiv, 447 p.
  • 大きさ
    24 cm
  • 分類
  • 件名
  • 親書誌ID
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