A taste of history : 10,000 years of food in Britain

著者

• Brears, Peter C. D.
• English Heritage

書誌事項

A taste of history : 10,000 years of food in Britain

Peter Brears ... [et al.] ; introduction by Maggie Black ; illustrated by Peter Brears

English Heritage in association with British Museum Press, c1993

注記

bibliography: p. 345-349

Includes index

内容説明・目次

内容説明

A survey of the history of British cooking. Practical recipes adapted for the modern cook accompany each chapter, allowing the reader to experience a real taste of the past. The early recipes are based on archaeological discoveries and the later on manuscripts or cookbooks of the period.

「Nielsen BookData」 より

詳細情報

• NII書誌ID(NCID): BA21737999
• ISBN:
  • 0714117323
• 出版国コード: uk
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: London
• ページ数/冊数: 351 p.
• 大きさ: 25 cm
• 分類:
  • DC20 : 641.0941
• 件名:
  • LCSH : Food habits -- Great Britain -- History