Microbial food poisoning

Author(s)

Bibliographic Information

Microbial food poisoning

edited by Adrian R. Eley

Chapman & Hall, 1992

1st ed

  • : USA

Available at  / 7 libraries

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Note

Includes bibliographical references (p. [181]-183) and index

Details

  • NCID
    BA21923778
  • ISBN
    • 0412373904
    • 0442316313
  • Country Code
    uk
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    London ; Tokyo
  • Pages/Volumes
    vii, 191 p.
  • Size
    24 cm
  • Classification
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