Dictionary of herbs, spices, seasonings, and natural flavorings
Author(s)
Bibliographic Information
Dictionary of herbs, spices, seasonings, and natural flavorings
（Garland reference library of social science, v. 918）
Garland Pub., 1994
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Note
Bibliography: p. 479-484
Description and Table of Contents
Description
First published in 1994. Originally, this collection of herb and spice names began as an aid to the ordinary person who had the curiosity to ask, What is that spice? or What is that ingredient listed in the herbal tea on the grocery store shelf? This quick reference dictionary of herbs, spices and seasonings also include botanical plant names, genus and species.
Table of Contents
- Chapter 1 Dictionary
- Chapter 2 Special Note
- Chapter 3 Families
- Chapter 4 Genera
- Chapter 5 Sources Consulted
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