書誌事項

Alpine skiing

edited by Robert E. Leach ; principal contributors, Daniel Fritschy and J. Richard Steadman

(Handbook of sports medicine and science)

Blackwell Scientific Publications, 1994

大学図書館所蔵 件 / 26

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注記

Includes bibliographies and index

内容説明・目次

内容説明

This book in the series of Olympic Handbooks of Sports Medicine and Science which runs in parallel with the Encyclopaedia of Sports Medicine. This is a practical manual which focuses on Alpine Skiing and brings basic scientific information and practical considerations to those who are directly involved in competitive sports. Chapters cover the characteristics of alpine skiing, functional anatomy, physiology, biochemistry, biomechanics and psychology, the principles and aims of nutrition and injury including risks, mechanisms of injury, prevention, immediate care, treatment, rehabilitation and return to training.

目次

  • Section 1: Introduction:
  • . Basic characteristics of alpine skiing
  • . Clothing
  • . Equipment
  • . Section 2: Biological Foundations:
  • . Functional anatomy
  • . Physiology
  • . Nutrition
  • . Training
  • . Section 3: Injuries:
  • . Head
  • . Eyes
  • . Neck
  • Spine, thorax, abdomen and pelvis
  • . Upper extremities
  • . Hip
  • . Femur
  • . Knee
  • . Leg
  • . Ankle and foot
  • . Section 4: Non Traumatic Health Issues:
  • . Altitude
  • . Cold
  • . Sun

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