Handbook for clinical nutrition services management

Author(s)

• Schiller, M. Rosita
• Gilbride, Judith A.
• Maillet, Julie O'Sullivan

Bibliographic Information

Handbook for clinical nutrition services management

M. Rosita Schiller, Judith A. Gilbride, Julie O'Sullivan Maillet

Aspen Publishers, 1991

Note

Includes bibliographical references and index

Details

• NCID: BA22757903
• ISBN:
  • 0834201933
• LCCN: 90014539
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Gaithersburg, Md.
• Pages/Volumes: xvi, 365 p.
• Size: 24 cm
• Classification:
  • LCC : RM218.5
  • NLM : WX 168 S334h
  • DC20 : 362.1/76
• Subject Headings:
  • LCSH : Dietetics -- Practice -- Handbooks, manuals, etc
  • LCSH : Health facilities -- Food service -- Management -- Handbooks, manuals, etc
  • MESH : Dietetics
  • MESH : Food Service, Hospital -- organization & administration
  • MESH : Personnel Management