書誌事項

Fish bioenergetics

Malcolm Jobling

(Fish and fisheries series, 13)

Chapman & Hall, 1994

大学図書館所蔵 件 / 19

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内容説明・目次

内容説明

This book looks in detail at the relationship of fish to the food they eat, their growth and responses to the environment. The book will be of interest to a wide range of fish biologists (including upper level students), particularly those involved with aquaculture, fish feed and the environment.

目次

Part 1: Nutritional requirements and dietary formulation. Nutrient classes and energy metabolism. Nutritional requirements. Dietary ingredients and feed formulation. Nutrient interactions and fish health. Fish nutrition - concluding summary. Part 2: Physiological energetics: feeding, metabolism and growth. Introduction to energetics. Ingestion, absorption and excretion. Respiration and metabolism. Production and growth. Environmental factors and growth. Biotic factors and growth performance. Bioenergetics - concluding summary. Part 3: Environmental tolerances and preferences. Environmental tolerances. Temperature. Dissolved gases. Pollutants and toxic chemicals. Environmental stressors. Adaptations to the environment - concluding summary.

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詳細情報

  • NII書誌ID(NCID)
    BA22920028
  • ISBN
    • 041258090X
  • LCCN
    93074904
  • 出版国コード
    uk
  • タイトル言語コード
    eng
  • 本文言語コード
    eng
  • 出版地
    London ; Tokyo
  • ページ数/冊数
    xiv, 309 p.
  • 大きさ
    25 cm
  • 分類
  • 親書誌ID
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