Tourism and the hotel and catering industries in the EC
著者
書誌事項
Tourism and the hotel and catering industries in the EC
(European Community law series, 6)
Athlone Press, 1993
大学図書館所蔵 全16件
  青森
  岩手
  宮城
  秋田
  山形
  福島
  茨城
  栃木
  群馬
  埼玉
  千葉
  東京
  神奈川
  新潟
  富山
  石川
  福井
  山梨
  長野
  岐阜
  静岡
  愛知
  三重
  滋賀
  京都
  大阪
  兵庫
  奈良
  和歌山
  鳥取
  島根
  岡山
  広島
  山口
  徳島
  香川
  愛媛
  高知
  福岡
  佐賀
  長崎
  熊本
  大分
  宮崎
  鹿児島
  沖縄
  韓国
  中国
  タイ
  イギリス
  ドイツ
  スイス
  フランス
  ベルギー
  オランダ
  スウェーデン
  ノルウェー
  アメリカ
注記
Includes bibliographical references (p. 139-142) and index
内容説明・目次
内容説明
As yet it is unclear whether tourism as such will be formally incorporated as a policy in the EC Treaty. Nonetheless, many important aspects of tourism - including the freedom of movement of tourists, the right of establishment, the freedom to provide services, the movement of capital and EC financial support - already come within existing provisions and legislation. This work provides a clear and convenient account of the wide range of EC measures relating to Tourism and the allied Hotel and Catering industries.
目次
- Part 1 Initial Objectives and Themes of Action: Measures to facilitate Tourism in the Community
- Distribution of Tourism
- Better Use of Financial Aid
- Better Information and Protection of Tourists
- The Improvement of Working Conditions, including the Right of Establishment and Freedom to provide Services
- Increasing Knowledge of Tourism and Organization of Consultation and Co-operation. Part 2 Action already taken
- General Measures related to the Completion of the Internal Market
- Action resulting from EC Policies
- Direct Measures in favour of Tourism and Actions in the Framework of the European Year of Tourism. Part 3 Actions of Particular Importance for Business and Consumers: The Travel Sphere
- The Hotel and Catering Sphere. Part 4 Latest EC Action Plan to Assist Tourism: Strengthening of the Horizontal Approach
- Support for Specific Measures. Part 5 Miscellaneous, Other Developments: Transfrontier Property Transactions
- Convention on Tourism
- Hotel Keeping Contracts
- 1992 and the Hotel and Catering Industry.
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