Protein structure by distance analysis
著者
書誌事項
Protein structure by distance analysis
IOS Press , Ohmsha, 1994
- : IOS Press
- : Ohmsha
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注記
Includes bibliographical refernces and index
内容説明・目次
内容説明
This book presents contributions from distance-based approches to the generation of detailed 3-dimensional structures of proteins. Insights into protein folding obtained by traditional X-ray, crystallography, circular dicroism and ultra-violet methods are reviewed and new methods incorporating distance-based energy functions may be used for identifying and building protein folds. A section describes the use of neural networks and knowledge-based approaches in determination of fold-class predictions and protein secondary structures.
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