China's livestock and related agriculture : projections to 2025

Bibliographic Information

China's livestock and related agriculture : projections to 2025

James R. Simpson, Xu Cheng, Akira Miyazaki

CAB International, c1994

Available at  / 10 libraries

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Note

Includes bibliographical references and index

Description and Table of Contents

Description

The unprecedented changes which took place in China during the 1980s lead to rapid growth in gross national product and in per capita income. This resulted in expanded demand for both quantity and quality of livestock products. The key question addressed in this book is: Can China feed its growing population over the next 35 years or will massive feedstuffs imports be required? The book presents a detailed analysis of China's current livestock industry and of related crop production that supports this, and then makes projections to the years 2000, 2010 and 2025. The projections are developed within an economic framework which gives full recognition of political processes and the role of policy making. The book makes a unique contribution to the literature and is aimed at academics and policy makers concerned with animal production, agricultural economics and Chinese studies.

Table of Contents

1: Livestock inventory, production and trade 2: Breeds and breeding 3: Pig production systems and economics 4: Beef and grassland production systems and economics 5: Dairy, other animal and aquaculture production systems and economics 6: Development and adoption of technology in animal production 7: Animal feed requirements model and animal inventory projections 8: Projections of energy and protein requirements to 2025 9: Grain and oil crop production 10: Processed feed, byproducts and nonconventional feed resources 11: Development and adoption of technology in crop production 12: Projections of crop production and energy and protein availabilities to 2025 13: Feed balance sheet, summary and conclusions

by "Nielsen BookData"

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