Fish nutrition in aquaculture
著者
書誌事項
Fish nutrition in aquaculture
（Chapman & Hall aquaculture series, 1）
Chapman & Hall, c1995
大学図書館所蔵 件 / 全6件
-
該当する所蔵館はありません
- すべての絞り込み条件を解除する
注記
Includes bibliographical references (p. [288]-308) and index
内容説明・目次
内容説明
Aquaculture is a growing industry. A vital component of the subject is feeding the organisms under cultivation. This book provides a thorough review of the scientific basis and applied aspects of fish nutrition in a user-friendly format. It will be of great use to individuals working or training in the industry, and to fish feed manufacturing personnel.
目次
Preface. Series foreword. Aquaculture. Energetics. Metabolism. Digestion and absorption. Larval nutrition and growth. Broodstock nutrition. Diet preparation. Non-nutrient diet components. Feeding of cultured finfish. The feed industry. Feeds, feeding and the environment. Methods used in studies on nutrition. References. Index.
「Nielsen BookData」 より
