Chemical modification of proteins : selected methods and analytical procedures

Author(s)

• Glazer, Alexander N.
• Delange, R. J.
• Sigman, D. S.

Bibliographic Information

Chemical modification of proteins : selected methods and analytical procedures

A.N. Glazer, R.J. DeLange and D.S. Sigman

（Laboratory techniques in biochemistry and molecular biology, v. 4, pt. 1）

North-Holland , American Elsevier Pub., 1975

• : North-Holland
• : Elsevier

Description and Table of Contents

Description

The abundance of literature on this subject has been disseminated and logically laid out for use in the laboratory. It presents information on: chemical characterization of proteins and their derivatives; modification of protein side-chains: group-specific reagents; site-specific modification of native proteins with group-specific reagents; affinity labels; photoaffinity labels.

by "Nielsen BookData"

Details

• NCID: BA24121819
• ISBN:
  • 0720442117
  • 0444108114
• LCCN: 74074210
• Country Code: ne
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Amsterdam ; Oxford,New York
• Pages/Volumes: 205 p.
• Size: 20 cm
• Parent Bibliography ID:
  • BA00270417