Canned foods in Europe

Author(s)

• Hollingshead, Robert S.
• Wakefield, Roberta P.
• United States. Bureau of Foreign and Domestic Commerce
• Chalmers, Henry

Bibliographic Information

Canned foods in Europe

by Robert S. Hollingshead and Roberta P. Wakefield ; prepared under the direction of Henry Chalmers

（Trade promotion series, no. 85 . Handbook of foreign tariffs and import regulations on agricultural products ; 2）

U.S. Govt. Print. Off., 1929

Note

At head of title: Department of Commerce, Bureau of Foreign and Domestic Commerce

Details

• NCID: BA24204064
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Washington
• Pages/Volumes: xi, 287 p.
• Size: 24 cm
• Parent Bibliography ID:
  • BA13982181