The food of Italy

著者

• Root, Waverley Lewis

書誌事項

The food of Italy

Waverley Root ; with an introduction by Samuel Chamberlain ; illustrated by Warren Chappell

Vintage Books, 1992

• pbk.

注記

Includes indexes

• NII書誌ID(NCID): BA2432957X
• ISBN:
  • 0679738967
• LCCN: 91058071
• 出版国コード: us
• タイトル言語コード: eng
• 出版地: New York
• ページ数/冊数: xv, 750 p.
• 大きさ: 21 cm
• 分類:
  • LCC : TX360.I8
  • DC20 : 641/.0945
• 件名:
  • LCSH : Food supply -- Italy
  • LCSH : Wine and wine making -- Italy
  • LCSH : Cookery, Italian