Biotechnology for the oils and fats industry

Author(s)

• Ratledge, Colin
• Dawson, P. S. S. (Peter Stephen Shevyn)
• Rattray, James

Bibliographic Information

Biotechnology for the oils and fats industry

edited by Colin Ratledge, Peter Dawson, James Rattray

（AOCS monograph, 11）

American Oil Chemists' Society, c1984

Note

Includes bibliographies and index

Details

• NCID: BA24632308
• LCCN: 84024522
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: [Champaign, IL.]
• Pages/Volumes: ix, 298 p.
• Size: 24 cm
• Classification:
  • LCC : TP248.2
  • DC19 : 665/.3
• Subject Headings:
  • LCSH : Biotechnology -- Congresses
  • LCSH : Oils and fats -- Congresses
• Parent Bibliography ID:
  • BA00779094