The social effects of technological developments in the food and drink industries including, those arising from new production methods, and the need for training and retraining

著者

• International Labour Organisation. Food and Drink Industries Committee
• International Labour Office
• International Labour Organisation. Programme of Industrial Activities

書誌事項

The social effects of technological developments in the food and drink industries including, those arising from new production methods, and the need for training and retraining

Food and Drink Industries Committee, first session, Geneva, 1984

（Report / Food and Drink Industries Committee, 1st session, 2）

International Labour Office, 1984

注記

At head of title: International Labour Organisation, Programme of Industrial Activities

• NII書誌ID(NCID): BA24962120
• ISBN:
  • 9221038211
• 出版国コード: sz
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: Geneva
• ページ数/冊数: 51 p.
• 大きさ: 30 cm
• 親書誌ID:
  • BA56005749