Mycorrhiza : structure, function, molecular biology, and biotechnology
著者
書誌事項
Mycorrhiza : structure, function, molecular biology, and biotechnology
Springer-Verlag, c1995
- : Berlin
- : New York
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注記
Includes bibliographical references (p. 728-747) and index
内容説明・目次
内容説明
Mycorrhizas are symbioses between fungi and the roots of higher plants. More than 90% of all plant species have the potential to form such associations, which are often essential for optimal plant growth and productivity. Leading experts cover aspects of - structure and function; - molecular biology; - biotechnological applications; - ecophysiology; - systematics.
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