Food sanitation and safety study course

著者

• Koury, Suzanne Davis
• Jernigan, Anna Katherine

書誌事項

Food sanitation and safety study course

prepared by Suzanne Davis Koury ; approved by the Iowa Dietetic Association ; reviewed for publication by Jim Huss, Ruth Huston, Margaret Smith

Iowa State University Press, 1989

2nd ed

注記

Rev. ed. of: Food sanitation / Anna Katherine Jernigan. 1971

Bibliography: p. 155

詳細情報

• NII書誌ID(NCID): BA25110534
• ISBN:
  • 0813808146
• LCCN: 88007570
• 出版国コード: us
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: Ames
• ページ数/冊数: xii, 155 p.
• 大きさ: 28 cm
• 分類:
  • LCC : TX911.3.S3
  • DC19 : 363.7/296
• 件名:
  • LCSH : Food service -- Sanitation
  • LCSH : Food handling