Principles of fermentation technology
著者
書誌事項
Principles of fermentation technology
Pergamon, 1995
2nd ed
- : hardcover
- : flexicover
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注記
Includes bibliographical references and index
内容説明・目次
- 巻冊次
-
: flexicover ISBN 9780080361314
内容説明
This second edition has been thoroughly updated to include recent advances and developments in the field of fermentation technology, focusing on industrial applications. The book now covers new aspects such as recombinant DNA techniques in the improvement of industrial micro-organisms, as well as including comprehensive information on fermentation media, sterilization procedures, inocula, and fermenter design. Chapters on effluent treatment and fermentation economics are also incorporated. The text is supported by plenty of clear, informative diagrams.
This book is of great interest to final year and post-graduate students of applied biology, biotechnology, microbiology, biochemical and chemical engineering.
目次
Selected chapter headings: An introduction to fermentation processes. Media for industrial fermentations. Sterilization. Aeration and agitation. Effluent treatment. Fermentation economics.
- 巻冊次
-
: hardcover ISBN 9780080361321
内容説明
This second edition has been updated to include recent advances and industrial applications. The book now covers new aspects such as recombinant DNA techniques in the improvement of industrial micro-organisms, and includes comprehensive information on fermentation media, sterilization procedures, inocula, and fermenter design. Chapters are also incorporated on effluent treatment and fermentation economics are also incorporated. The book should be of interest to final-year and postgraduate students of applied biology, biotechnology, microbiology, biochemical and chemical engineering.
目次
- An introduction to fermentation processes
- microbial growth kinetics
- the isolation, preservation and improvement of industrial micro-organisms
- media for industrial fermentations
- sterilization
- the development of inocula for industrial fermentations
- design of a fermenter
- instrumentation and control
- aeration and agitation
- the recovery and purification of fermentation products
- effluent treatment
- fermentation economics.
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