Process engineering in the food industries

Author(s)

Bibliographic Information

Process engineering in the food industries

R.J. Clarke

Heywood, 1957

Available at  / 13 libraries

Search this Book/Journal

Details

  • NCID
    BA25627096
  • Country Code
    uk
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    London
  • Pages/Volumes
    viii, 355 p.
  • Size
    22 cm
  • Classification
Page Top