The role of food safety in health and development : report of a Joint FAO/WHO Expert Committee on Food Safety

Author(s)

• Joint FAO/WHO Expert Committee on Food Safety

Bibliographic Information

The role of food safety in health and development : report of a Joint FAO/WHO Expert Committee on Food Safety

（Technical report series / World Health Organization, 705）

World Health Organization, 1984

Note

Includes bibliographical references

• NCID: BA25900129
• ISBN:
  • 9241207051
• Country Code: sz
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Geneva
• Pages/Volumes: 79 p.
• Size: 20 cm
• Subject Headings:
  • FREE : Food adulteration and inspection
  • FREE : Food handling
  • FREE : Food contamination
• Parent Bibliography ID:
  • BA00798088